天津科技大学食品工程与生物技术学院导师:郭庆彬
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天津科技大学食品工程与生物技术学院导师:郭庆彬 正文
[导师姓名]郭庆彬
[所属院校]
天津科技大学
[基本信息]
导师姓名:郭庆彬
性别:男
人气指数:1011
所属院校:天津科技大学
所属院系:食品工程与生物技术学院
职称:教授
导师类型:
招生专业:食品科学、粮食、油脂及植物蛋白工程、食品工程
研究领域:功能性多糖及膳食纤维的结构特性及应用研究。
[通讯方式]
办公电话:022-60912453
电子邮件:guoqingbin008322@tust.edu.cn
通讯地址:天津经济技术开发区十三大街29号
[个人简述]
社会兼职:Journal of Chemistry 特邀编委;十三届国际水溶胶会议大会秘书
[科研工作]
1. Wu Y. Guo R. Cao N. Sun X. Guo Q. * (2017) A systematical rheological study of polysaccharide from Sophoraalopecuroides L. seeds.Carbohydrate Polymers. DOI: 10.1016/j.carbpol.2017.10.007 (accepted as corresponding author).2. Guo Q. & Chang S. (2017). Tetra-detector size exclusion chromatography characterization of molecular and solution properties of soluble microbial polysaccharides from an anaerobic membrane bioreactor. Frontiers of Environmental Science & Engineering 11(2) 16.3. Guo Q*. Goff HD. Cui SW. (2017). Structural characterisation of galactooligosaccharides (VITAGOS) synthesized by lactose/β-galactosidase transgalatosylation.Bioactive carbohydrates and dietary fibre. DOI: 10.1016/j.bcdf.2017.07.007 (As first author and corresponding author).4. Huang G. Ding H. Cui. SW. Guo Q*(2016) Fenugreek fibre in bread: effects on dough development and bread quality"LWT-Food Science and Technology. LWT-D-15-02266. (Corresponding author).5. Guo Q. Kang J. Wu Y. Cui S.W. Hu X. and Yada R.Y. (2015) A molecular modeling approach to understand the structure and conformation relationship of (GlcpA)Xylan.Carbohydrate Polymers134 175-181.6.Guo Q*. Cui S.W. Kang J. Ding H. Wang Q. and Wang C. (2015) Non-starch polysaccharides from American ginseng: physicochemical investigation and structural characterisation.Food Hydrocolloids44 320-327. (Corresponding author).7.Guo Q. Cui S. W. Wang Q. Hu X. Wu Y. Kang J. Xing X and Yada R. (2013) "Conformational properties of high molecular weight heteropolysaccharide iIsolated from seeds of artemisia sphaerocephala krasch".Food Hydrocolloids 32(1) 155-161.8.Guo Q. Cui S. W. Wang Q. Hu X. Wu Y. Kang J. & Yada R. (2012). "Structural characterisation of a low-molecular-weight heteropolysaccharide (glucomannan) isolated from Artemisia sphaerocephala Krasch."Carbohydrate Research350(0): 31-39.9.Guo Q. Cui S. W. Wang Q. Hu X. Wu Y. Kang J. & Yada R. (2011). "Extraction fractionation and physicochemical characterisation of water-soluble polysaccharides from artemisia sphaerocephala krasch seed."Carbohydrate Polymers86(2): 831-836.10.Guo Q. Cui S. W. Wang Q. Hu X. Guo Q. Kang J. & Yada R. (2011). "Structure characterisation of high molecular weight heteropolysaccharide isolated from artemisia sphaerocephala krasch seed."Carbohydrate Polymers86(2): 742-746.
[教育背景]
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